Guest-Focused Cook: Craft Memorable Hotel Dining

Hilton; Baja California Sur; Sur place; MXN 165 000 - 248 000; Plein temps

Résumé du poste

Hilton is seeking a Cook to help deliver exceptional hospitality through high-quality dishes and attentive guest service on-site in Baja California Sur. You will prepare menu items, manage orders, and ensure consistency across stations while maintaining rigorous sanitation and inventory practices.

The role emphasizes collaboration with team members to deliver memorable dining experiences and uphold Hilton's standards of hospitality.

Qualifications

• Experience preparing menu items according to designated recipes and quality standards.
• Ability to delight guests with a positive dining experience.
• Strong knowledge of kitchen safety, sanitation, and food handling requirements.

Responsabilités

• Prepare high-quality dishes according to recipes and quality standards.
• Manage guest orders efficiently to ensure a positive dining experience.
• Execute complex recipes and oversee stations, execution, and inventory checks.
• Inspect preparations and plates before serving to ensure quality and presentation.
• Maintain a clean, organized workspace and sanitary stations per safety protocols.
• Coordinate timing and plating, assist with inventory, and support shifts.

Connaissances

Food preparation

Guest service

Recipe execution

Quality control

Sanitation knowledge

Description du poste

Hilton is seeking a Cook to help deliver exceptional hospitality through high-quality dishes and attentive guest service on-site in Baja California Sur. You will prepare menu items, manage orders, and ensure consistency across stations while maintaining rigorous sanitation and inventory practices.

The role emphasizes collaboration with team members to deliver memorable dining experiences and uphold Hilton's standards of hospitality.