Cook II at Luxury Hotel — Create WOW Moments

Montage International

Ixtapan de la Sal

On-site

MXN 595,000 - 967,000

Full time

14 days+

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Benefits offered by this job

Freemeals
Free uniforms and cleaning
Hotel discounts
Healthcare benefits
401k retirement plan with company-mism
Free uniforms and cleaning

Job summary

Montage International is seeking a Cook II to join our luxury hotel kitchen. You will collaborate with associates to meet production goals, mentoring junior cooks, and preparing hot and cold dishes to meet high standards.

Maintain product knowledge, sanitation, and timely guest order fulfillment in a fast-paced, collaborative environment. You’ll contribute to a culture that values exceptional guest experiences, teamwork, and continuous growth, with benefits and opportunities in a dynamic

Qualifications

  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong attention to detail and accuracy
  • Flexible schedule including weekends and holidays
  • Collaborative team environment with excellent communication
  • One year minimum cooking experience in a standalone restaurant or hotel
  • Luxury hotel experience a plus

Responsibilities

  • Collaborate with associates to meet production goals and ensure smooth kitchen operations
  • Mentor Cook III and kitchen staff, providing guidance and support as needed
  • Skillfully prepare hot and cold foods that meet our hotel’s high standards
  • Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level
  • Ability to fulfill guest orders in a timely manner with skillful attention to detail
  • Ability to work in a collaborative environment all while maintaining professionalism
  • Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of your area
  • Deliver on guests’ expectations and have the desire to create WOW moments
  • Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs

Job description

Montage International is seeking a Cook II to join our luxury hotel kitchen. You will collaborate with associates to meet production goals, mentoring junior cooks, and preparing hot and cold dishes to meet high standards.

Maintain product knowledge, sanitation, and timely guest order fulfillment in a fast-paced, collaborative environment. You’ll contribute to a culture that values exceptional guest experiences, teamwork, and continuous growth, with benefits and opportunities in a dynamic

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