Catering and Conference Service Manager

Etéreo, Auberge Collection; Solidaridad; Presencial; MXN 500.000 - 800.000; Jornada completa

Descripción de la vacante

Etéreo, Auberge Collection in Riviera Maya seeks an experienced events professional to design and execute high‑level weddings, corporate retreats, and exclusive events. You will plan, inspect sites, and coordinate catering details with clients and internal teams to ensure flawless service and ROI.

The role demands strong organizational skills, a service-oriented mindset, and track record of delivering luxury experiences in hospitality, with proficient English communication and client management

Formación

• 4+ years of progressive event management experience.
• Ability to maintain a service oriented style with professional presentational skills.
• Excellent organizational, interpersonal and administrative skills.
• Experience and success in owning high-level events and experiences in a luxury setting.
• English proficiency.

Responsabilidades

• Conduct short and long-term planning and management of events.
• Conduct site inspections and planning visits.
• Evaluate each piece of business to ensure events are properly serviced.
• Assembles creative and innovative events based on internal capabilities or outsources to qualified vendors.
• Collaborate with clients and internal teams to plan and coordinate all aspects of catering events, including menu selection, tastings, logistics, staffing, and execution.
• Administers various phases of events, including but not limited to pre planning, planning, marketing, sales, servicing, and administrative procedures; including billing and collection of money.
• Conducts pre and post-event meetings as required to review/communicate group needs and feedback.
• Manage revenue and profitability associated with events always with a ROI mentality.
• Cultivate and maintain relationships with clients, understanding their needs, preferences, and event requirements to ensure satisfaction and repeat business.
• Develop and manage catering budgets, pricing structures, and profit margins, ensuring profitability while meeting client expectations and quality standards.
• Work with remote Sales team.
• Work closely with the banquet team to ensure the proper execution of events.

Conocimientos

Event management

English proficiency

Client relations

Descripción del empleo

Company Description

Etéreo, Auberge Collection is located on Mexico’s Riviera Maya, within the luxury Kanai development just 30 miles from Cancun International Airport. Set within a protected mangrove forest along a pristine stretch of the Caribbean Sea, the resort offers 75 luxury accommodations—ranging from 875 sq. ft. Studios to 3,925 sq. ft. three-bedroom Penthouse Suites. Each oceanview retreat features expansive private terraces with floor-to-ceiling glass doors, spa-style bathrooms with dual vanities and soaking tubs, and thoughtful design that blurs the line between indoors and out. From outdoor adventures that immerse guests in the region’s natural wonders to hands-on experiences with local artisans, the resort’s on- and off-site programming is designed to celebrate the vibrancy of the Yucatán and its rich cultural heritage. The resort’s signature dining venue, Itzam, showcases elevated modern Mexican cuisine with a focus on local ingredients, complemented by panoramic ocean views from its open‑air seating, lounge terrace, and private dining room, Pixán. Further celebrating the destination’s culture and history, the resort’s outdoor eatery Che Che honors the ‘nikkei’ tradition, blending Japanese techniques with Latin American ingredients, while in‑the‑sand dining at El Changarro completes a culinary program rooted in discovery. For wellness seekers, SANA, an Auberge Spa, offers a serene healing sanctuary featuring a cenote‑inspired pool, drawing on ancient practices while embracing modern wellness trends.

For more information: auberge.com/etereo
Follow Etéreo on Facebook and Instagram @EtereoAuberge

Company Description

Etéreo, Auberge Collection is located on Mexico’s Riviera Maya, within the luxury Kanai development just 30 miles from Cancun International Airport. Set within a protected mangrove forest along a pristine stretch of the Caribbean Sea, the resort offers 75 luxury accommodations—ranging from 875 sq. ft. Studios to 3,925 sq. ft. three-bedroom Penthouse Suites. Each oceanview retreat features expansive private terraces with floor-to-ceiling glass doors, spa‑style bathrooms with dual vanities and soaking tubs, and thoughtful design that blurs the line between indoors and out. From outdoor adventures that immerse guests in the region’s natural wonders to hands‑on experiences with local artisans, the resort’s on‑and off‑site programming is designed to celebrate the vibrancy of the Yucatán and its rich cultural heritage. The resort’s signature dining venue, Itzam, showcases elevated modern Mexican cuisine with a focus on local ingredients, complemented by panoramic ocean views from its open‑air seating, lounge terrace, and private dining room, Pixán. Further celebrating the destination’s culture and history, the resort’s outdoor eatery Che Che honors the ‘nikkei’ tradition, blending Japanese techniques with Latin American ingredients, while in‑the‑sand dining at El Changarro completes a culinary program rooted in discovery. For wellness seekers, SANA, an Auberge Spa, offers a serene healing sanctuary featuring a cenote‑inspired pool, drawing on ancient practices while embracing modern wellness trends.

Additional Information

For more information: auberge.com

Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge

Job Description

Design and deliver the event of our guests’ dreams! This is a pivotal role in the planning and execution of high‑level events, from magnificent weddings to engaging corporate retreats and everything in between.

• Conduct short and long‑term planning and management of events.
• Conduct site inspections and planning visits.
• Evaluate each piece of business to ensure events are properly serviced.
• Assembles creative and innovative events based on internal capabilities or outsources to qualified vendors.
• Collaborate with clients and internal teams to plan and coordinate all aspects of catering events, including menu selection, tastings, logistics, staffing, and execution.
• Administers various phases of events, including but not limited to pre planing, planning, marketing, sales, servicing, and administrative procedures; including billing and collection of money.
• Conducts pre and post‑event meetings as required to review/communicate group needs and feedback.
• Manage revenue and profitability associated with events always with a ROI mentality.
• Cultivate and maintain relationships with clients, understanding their needs, preferences, and event requirements to ensure satisfaction and repeat business.
• Develop and manage catering budgets, pricing structures, and profit margins, ensuring profitability while meeting client expectations and quality standards.
• Work with remote Sales team.
• Work closely with the banquet team to ensure the proper execution of events.

Qualifications

• 4+ years of progressive event management experience
• Ability to maintain a service oriented style with professional presentational skills
• Excellent organizational, interpersonal and administrative skills
• Experience and success in owning high‑level events and experiences in a luxury setting
• English proficiency

About Auberge Collection

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one‑of‑a‑kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

About Friedkin

Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.

Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.

The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.

For more information, please visit www.friedkin.com