Indian Executive Chef - Lead Kitchen & Menu Innovation

Avanta Works; Ahmadi; On-site; KWD 4,700 - 6,300; Full time

Job summary

Avanta Works in Al Ahmadi, Kuwait is seeking an experienced Indian Executive Chef to oversee our kitchen operations. The successful candidate will manage a team, plan menus, supervise food preparation, and deliver high-quality dishes.

You must have a minimum of 5 years in an Executive Chef role, strong leadership, and a commitment to food safety standards. This is a full-time position.

Qualifications

• Minimum 5 years of experience as an Executive Chef.
• Ability to manage a kitchen team and operations.
• Strong menu planning and high-quality dish execution.

Responsibilities

• Oversee kitchen operations in Al Ahmadi.
• Plan menus and supervise food preparation to ensure quality and safety.
• Lead and train kitchen staff to maintain standards.

Skills

Kitchen management

Menu planning

Food safety

Team leadership

Job description

Avanta Works in Al Ahmadi, Kuwait is seeking an experienced Indian Executive Chef to oversee our kitchen operations. The successful candidate will manage a team, plan menus, supervise food preparation, and deliver high-quality dishes.

You must have a minimum of 5 years in an Executive Chef role, strong leadership, and a commitment to food safety standards. This is a full-time position.