Vibrant Waiter/Waitress - Global Hospitality Hub

Hospitaliti; Firenze; On-site; EUR 18,000 - 27,000; Full time

Benefits offered by this job

Discounts across Europe

Job summary

The Social Hub in Firenze is hiring a Waiter/Waitress through Hosco. You will welcome guests with energy, take orders, serve dishes, and help keep the floor running smoothly, moving between tables, bar, and kitchen with warmth.

English and Italian are required; other languages are a plus. Join a dynamic, multinational team in a hybrid environment that blends hotel living with community spaces and events.

Qualifications

• You have a natural feel for hospitality and love creating good moments.
• You bring 1-2 years of restaurant or hospitality experience, or strong enthusiasm to learn.
• You have great communication skills and enjoy connecting with people.
• You manage multiple tasks without losing your cool.
• You speak English and Italian; any extra languages are a plus.
• You take pride in a clean, professional appearance.
• You bring a positive attitude and enjoy being part of a supportive team.

Responsibilities

• Welcome guests with energy and make them feel instantly at ease.
• Take orders, serve dishes and share menu recommendations with confidence.
• Keep the floor running smoothly by spotting what’s needed before anyone asks.
• Communicate clearly with bar and kitchen so every dish and drink lands perfectly.
• Handle questions, requests and small hiccups with calm, friendly problem solving.
• Keep your station clean, organised and ready for action.
• Support colleagues during busy moments and create a great team rhythm.

Skills

Hospitality experience

Communication skills

English & Italian

Job description

The Social Hub in Firenze is hiring a Waiter/Waitress through Hosco. You will welcome guests with energy, take orders, serve dishes, and help keep the floor running smoothly, moving between tables, bar, and kitchen with warmth.

English and Italian are required; other languages are a plus. Join a dynamic, multinational team in a hybrid environment that blends hotel living with community spaces and events.