Sommelier/Head Sommelier, Hotel Cervo & Hotel Cala di Volpe, Costa Smeralda

Sheraton Hotels & Resorts; Porto Cervo; On-site; EUR 19,000 - 23,000; Full time

Job summary

Sheraton Hotels & Resorts a Costa Smeralda cerca un Sommelier/Head Sommelier per aprire e servire vini, rispondere a domande su origine e vintaggio e gestire la carta vini.

Responsabilità includono aggiornare la carta vini e MICROS, proporre abbinamenti, condurre degustazioni, formare lo staff e controllare l'inventario cantina.

Requisiti: inglese e italiano fluenti, esperienza minima di 2 anni in hotel di lusso, diploma in hospitality.

Qualifications

• Diploma in Hospitality richiesto.
• Ottima conoscenza dell’inglese e dell’italiano; ulteriori lingue sono un plus.
• Almeno 2 anni di esperienza in hotel/ristorante di lusso.

Responsibilities

• Aprire, aprire e servire bottiglie di vino/a champagne.
• Aggiornare e mantenere la carta vini e il sistema MICROS.
• Suggerire abbinamenti vino in funzione del menù e partecipare a degustazioni.

Skills

English proficiency

Italian proficiency

Education

Diploma in Hospitality

Job description

Additional Information

Job Number 26140475

Job Category Food and Beverage & Culinary

Location Costa Smeralda, Porto Cervo 7021, ItalyVIEW ON MAP

Schedule Full Time

Located Remotely? N

Position Type Non-Management

Pay Range: EUR 1.916,76 Monthly Salary

Sommelier/Head Sommelier, Hotel Cervo & Hotel Cala di Volpe, Costa Smeralda

Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors. Request new wines and products. Create and update wine lists. Design and implement wine promotions and incentive programs. Monitor and replenish inventory of wine cellar, equipment, and glassware. Train and educate server and bartender staff. Conduct vintage and BIN number checks. Conduct staff wine tastings. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Follow all state and local laws for serving alcohol responsibly. Maintain accurate spill sheet.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualifications

• Education: Diploma in Hospitality
• High proficiency in English and Italian; additional languages are a plus
• At least 2 years of related work experience in a luxury hotel/restaurant
• License or Certification: WSET, AIS

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Quando entri a far parte della famiglia Sheraton diventi un componente della sua community globale. Dal 1937 siamo un luogo di incontro e di connessione. All'interno di Sheraton, i dipendenti creano un senso di appartenenza in oltre 400 comunità di tutto il mondo. Invitiamo, accogliamo e mettiamo in contatto gli ospiti attraverso esperienze coinvolgenti e un servizio attento. Se ami il lavoro di squadra e trovi motivazione dall'offrire un'esperienza significativa per gli ospiti, ti invitiamo a esplorare la tua prossima opportunità di lavoro con Sheraton. Unisciti a noi nella nostra mission di essere "il luogo di ritrovo per eccellenza". Entrando a far parte di Sheraton Hotels & Resorts ti unirai a un portfolio di brand con Marriott International. Scegli un ambiente dove puoi svolgere al meglio il tuo lavoro, iniziare il tuo percorso verso i tuoi obiettivi entrare a far parte di un fantastico team globale e diventare la versione migliore di te.