Guest Experience Captain | Global Mobility & Growth

Hospitaliti; Venezia; On-site; EUR 17,000 - 25,000; Full time

Benefits offered by this job

Training and career development

Internal mobility across France, Italy

Exclusive discounts across venues

Company events

Job summary

Experimental Palazzo Experimental in Venice is seeking a dining room professional to join our hospitality team. You will set up dining areas, enhance guest experiences, and promote our menu with in-depth knowledge of products.

Role is 40 hours per week with 2 days off; accommodation is not provided. We seek proactive, autonomous, and highly organized individuals with excellent customer service to thrive in our innovative environment.

Qualifications

• Solid knowledge of restaurant service
• Experience in hospitality
• Good command of English; another language is a plus

Responsibilities

• Set up the dining room, garden, and terrace before service
• Ensure a positive guest experience
• Advise guests with knowledge of menu and products
• Carry out service according to standards (taking orders, setting tables, clearing, resetting)
• Manage your section (bread/drinks refills, tidy tables)
• Perform end-of-service tasks (cleaning, setup for next service)
• Maintain all areas in clean and functional condition
• Adhere to management's aesthetic and grooming standards

Skills

Restaurant service

Hospitality experience

English proficiency

Job description

Experimental Palazzo Experimental in Venice is seeking a dining room professional to join our hospitality team. You will set up dining areas, enhance guest experiences, and promote our menu with in-depth knowledge of products.

Role is 40 hours per week with 2 days off; accommodation is not provided. We seek proactive, autonomous, and highly organized individuals with excellent customer service to thrive in our innovative environment.