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Six Senses Rome is seeking an experienced F&B Supervisor to uphold luxury dining standards and lead the restaurant team. The role emphasizes staff training, guest relations, and flawless service aligned with Six Senses guidelines.
The candidate should bring 2–4 years of restaurant experience in a full-service setting, fluency in Italian and English, and an hospitality-focused credential. This on-site position contributes to overall guest satisfaction and brand experience.
As F&B Supervisor, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.
Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives.
As F&B Supervisor, I willassume full responsibility for theefficientoperation in the following:
To execute the position of F&B Supervisor, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:
The above is intended to provide an overview of the role and responsibilities for a F&B Supervisor at Six Senses Rome It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.
Six Senses Rome is an equal opportunity employer. This policy applies to all terms and conditions of employment.