Demi Chef de Partie - Luxury Train, Fine Dining & Travel

Belmond Ltd.; Venezia; On-site; EUR 32,000 - 42,000; Full time

Benefits offered by this job

Discovering Belmond program

Complimentary stays at Belmond venues

Train, cruise and safari discounts

Health and life insurance

World-class learning platforms

Job summary

Belmond Ltd. is seeking a Demi Chef de Partie for Venice Simplon Orient-Express, our luxury train in Venice.

You will be part of an exceptional culinary team, supporting the Chef de Partie and Sous Chefs to deliver world-class dining aboard one of the most iconic luxury trains. You will contribute to high standards of presentation, food quality and safety, while working in an international, fast-paced environment across Europe.

Qualifications

• Previous experience as a Demi Chef de Partie in luxury hotels, Michelin-starred restaurants, fine dining, luxury cruises or premium hospitality environments.
• Good knowledge of fine dining techniques, food preparation, and menu execution.
• Experience working in fast-paced, high-standard culinary operations.
• Strong organizational skills and the ability to manage multiple priorities.
• Fluency in English; additional European languages are considered an advantage.

Responsibilities

• Support the Chef de Partie and Sous Chefs in daily food preparation, production and recipe execution.
• Produce all necessary food for service operations as instructed by the Chef de Partie, Sous Chefs or Executive Sous Chef.
• Keep allocated workstation and equipment clean, organized, and properly prepped.
• Assist in monitoring stock levels and inform the Chef de Partie of replenishment needs for your section.
• Maintain quality and strict control from portioning to freshness of presented products.
• Ensure production, preparation and presentation meet established quality standards.
• Guide and support kitchen steward as required per standards.
• Maintain awareness of all menu items, recipes, preparation methods and presentation standards.
• Carry out food safety checks and records, including temperature, cooling and reheating checks.

Skills

Fine dining techniques

Food preparation

Menu execution

Organizational skills

Multitasking

English fluency

Job description

Belmond Ltd. is seeking a Demi Chef de Partie for Venice Simplon Orient-Express, our luxury train in Venice.

You will be part of an exceptional culinary team, supporting the Chef de Partie and Sous Chefs to deliver world-class dining aboard one of the most iconic luxury trains. You will contribute to high standards of presentation, food quality and safety, while working in an international, fast-paced environment across Europe.