Waitress (Service Associate – Pan Asian Dining)

Kawenmanpower; Bengaluru; On-site; INR 223,200 - 334,800; Full time

Benefits offered by this job

Accommodation provided

Meals included (3 meals per day)

Rotational shifts

Job summary

Kawenmanpower is seeking a Waitress (Service Associate) for a premium dining establishment in Bangalore North, India. This role involves delivering a non-intrusive, highly attentive dining experience based on Japanese hospitality principles.

The ideal candidate should have between 6 months to 4 years of service experience, possess strong communication and observational skills, and uphold high grooming standards. The position includes accommodation and meals.

Qualifications

• 6 months to 4 years of experience in restaurant or hospitality service.
• Calm, composed, and observant personality.
• Good hygiene and professional grooming standards.

Responsibilities

• Welcome guests with warmth while maintaining a calm, unobtrusive presence.
• Assist guests with navigating the digital menu when required.
• Serve dishes and beverages according to structured service standards.

Skills

Communication skills

Observational skills

Ability to balance attentiveness

Job description

Waitress (Service Associate – Pan Asian Dining)

Bangalore North, India | Posted on 03/20/2026

KAWEN MANPOWER is your trusted consulting partner, delivering customized solutions that drive growth, efficiency, and success. With industry expertise, integrity, and a forward-thinking approach, we help businesses and individuals unlock their full potential and achieve lasting results.

Job Description

Job Title

Waitress (Service Associate - Pan Asian / Japanese Hospitality)

Location

Bangalore North, India

Employment Type

Full-Time

About the Company

Our client is a premium dining establishment in Bangalore, bringing the essence of Japanese hospitality (Omotenashi) to the local market. The restaurant offers a curated Pan-Asian culinary experience, complemented by a refined selection of wines and a seamless digital menu experience. The brand emphasizes subtle, attentive service, ensuring guests receive exceptional care without unnecessary interruption.

Role Overview

The Waitress will be responsible for delivering a non-intrusive, highly attentive dining experience, aligned with Japanese hospitality principles. This role requires strong observational skills, timing, and the ability to support guests discreetly in a digital-first service environment.

Key Responsibilities

• Welcome guests with warmth while maintaining a calm, unobtrusive presence.
• Assist guests with navigating the digital menu when required.
• Accurately take or confirm food and beverage orders.
• Serve dishes and beverages following structured service standards.
• Observe guest behavior to anticipate needs without interrupting.
• Maintain table cleanliness, presentation, and hygiene at all times.
• Coordinate with kitchen and bar for smooth and timely service.
• Handle guest concerns gracefully with minimal disruption.
• Uphold high grooming and presentation standards.

Requirements

Required Skills & Qualifications

• 6 months to 4 years of experience in restaurant or hospitality service.
• Strong communication skills and ability to read guest cues.
• Calm, composed, and observant personality.
• Ability to balance attentiveness with minimal intrusion.
• Good hygiene and professional grooming standards.

Preferred Skills

• Experience in Pan-Asian, Japanese, or premium dining setups.
• Familiarity with digital/QR-based menus.
• Basic knowledge of wines or willingness to learn.
• Exposure to refined service styles.
• Accommodation provided.
• Meals included (3 meals per day).
• Rotational shifts (including weekends and holidays).
• 6-day working week.
• Premium dining environment with structured service flow.