Waiter/Waitress

Bahri Hospitality & Cuisines

Ludhiana

On-site

INR 134,000 - 201,000

Full time

14 days+
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Job summary

Bahri Hospitality & Cuisines invites applications for teamwork-oriented individuals to support daily restaurant operations. You will handle customer service, assist in food preparation, and help keep the workspace clean and organized to ensure a delightful guest experience.

The role requires good communication, a willingness to learn, and the ability to work in a fast-paced environment. Prior hospitality exposure is preferred, with a high school diploma or equivalent.

Qualifications

  • Experience in food services or customer-facing roles.
  • More than 1 year in the hospitality industry.
  • Knowledge of coffee machines.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
  • Attention to detail and commitment to quality.
  • Team player attitude and willingness to learn.
  • Basic knowledge of food safety and hygiene practices.
  • Experience in baking or food preparation is a plus.
  • High school diploma or equivalent.

Responsibilities

  • Day-to-day tasks related to restaurant operations and customer service.
  • Maintain a clean and organized workspace.
  • Work collaboratively with other team members to deliver a delightful customer experience.

Skills

Experience in food services
Hospitality experience (>1 year)
Knowledge of Coffee Machine
Strong communication
Interpersonal skills
Fast-paced work ability
Attention to detail
Team player
Food safety knowledge
Baking/food preparation (nice to have)

Education

High school diploma or equivalent

Tools

Coffee Machine

Job description

Team Members will be responsible for various day-to-day tasks related to restaurant operations, customer service, and maintaining a clean and organized workspace. They will work collaboratively with other team members to deliver a delightful experience for customers.

Qualifications
  • Experience in food services or customer-facing roles
  • Experience of more than 1 year in the hospitality industry
  • Knowledge of Coffee Machine
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to quality
  • Team player attitude and willingness to learn
  • Basic knowledge of food safety and hygiene practices
  • Experience in baking or food preparation is a plus
  • High school diploma or equivalent

Current and expected CTC.

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