Utility - Kitchen Professional

Sodexo; Mumbai; On-site; INR 400,000 - 500,000; Full time

Job summary

Sodexo in Mumbai is seeking a Kitchen Supervisor to oversee daily operations in our cafeteria-style kitchen. You will lead kitchen staff, ensure timely food preparation, and maintain service flow with a focus on quality and consistency.

You will collaborate with other departments to deliver high presentation standards, test new menus, and uphold cleanliness and safety. This role offers hands-on leadership in a fast-paced environment within our hospitality program.

Responsibilities

• Manage and supervise kitchen staff for efficient food preparation and service.
• Coordinate with other departments to ensure seamless food flow and high-quality presentation.
• Develop and implement new menu ideas and recipes to enhance customer satisfaction.
• Maintain high standards of cleanliness and hygiene in the kitchen environment.
• Conduct regular quality checks on food products and ingredients.
• Collaborate with the head chef to plan and execute special menus and events.

Job description

• Manage and supervise kitchen staff for efficient food preparation and service.
• Coordinate with other departments to ensure seamless food flow and high-quality presentation.
• Develop and implement new menu ideas and recipes to enhance customer satisfaction.
• Maintain high standards of cleanliness and hygiene in the kitchen environment.
• Conduct regular quality checks on food products and ingredients.
• Collaborate with the head chef to plan and execute special menus and events.

Disclaimer: This job posting and Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.