Store Manager

Aeden Fruits International; Ernakulam; On-site; INR 400,000 - 600,000; Full time

Job summary

Aeden Fruits International in Ernakulam, Kerala is hiring for a Store Operations & Sales Supervisor. You will oversee daily store opening/closing, ensure product display standards, manage counter staff and bakers, drive sales targets and promotions, and coordinate with suppliers.

You will also handle inventory, cash reconciliations, customer service, hygiene compliance, and coordinate maintenance for equipment. Strong experience in fruits & vegetables retail is preferred.

Qualifications

• Experience in fruits and vegetables retail is preferred.

Responsibilities

• Store operations: Oversee daily opening and closing, store readiness, cleanliness, and product display standards
• Team management: Roster, train and supervise counter staff and bakers; handle attendance and performance
• Sales: Drive daily and monthly sales targets, track footfall and conversion, run in-store promotions
• Inventory: Manage stock ordering, minimise wastage, track expiry, and coordinate with the central kitchen and suppliers
• Cash & reporting: Reconcile daily cash and POS sales, and submit sales reports to management
• Customer service: Handle customer feedback and complaints, and keep service standards high
• Hygiene & safety: Ensure food-safety compliance, cleanliness and staff hygiene standards are met
• Equipment care: Flag equipment issues chillers, ovens, mixers early and coordinate with the maintenance team for repairs

Job description

Role & responsibilities

• Store operations: Oversee daily opening and closing, store readiness, cleanliness, and product display standards
• Team management: Roster, train and supervise counter staff and bakers; handle attendance and performance
• Sales: Drive daily and monthly sales targets, track footfall and conversion, run in-store promotions
• Inventory: Manage stock ordering, minimise wastage, track expiry, and coordinate with the central kitchen and suppliers
• Cash & reporting: Reconcile daily cash and POS sales, and submit sales reports to management
• Customer service: Handle customer feedback and complaints, and keep service standards high
• Hygiene & safety: Ensure food-safety compliance, cleanliness and staff hygiene standards are met
• Equipment care: Flag equipment issues chillers, ovens, mixers early and coordinate with the maintenance team for repairs

Preferred candidate profile

Fruits & Vegetables Retail Experience