Restaurant Manager(Fine-Dine Experienced)

Ahlen Foodpreneurs; Chennai District; On-site; INR 450,000 - 750,000; Full time

Job summary

Ahlen Foodpreneurs in Chennai is seeking a dedicated Restaurant Manager to oversee daily operations, lead a front-of-house and kitchen team, and ensure exceptional guest experiences.

You will supervise service, handle hiring and training, maintain food hygiene standards, and collaborate with suppliers to deliver consistent quality. A strong customer service attitude and excellent communication skills are essential.

Qualifications

• Experience in fine-dine restaurant operations preferred.
• Experience leading a team and mentoring staff.
• Strong customer service and communication skills.
• Knowledge of food safety and hygiene standards.

Responsibilities

• Oversee daily restaurant operations and guest experience.
• Lead and train staff, manage hiring and onboarding.
• Ensure high standards of food quality and hygiene.
• Maintain smooth service and effective problem solving.

Skills

Customer service

Staff management

Communication

Interpersonal skills

F&B management

Leadership

Team management

Problem solving

Organizational skills

Education

Bachelor's degree in Hospitality Management

Job description

This is a full-time, on-site role for a Restaurant Manager, based in Chennai. The Restaurant Manager will oversee daily restaurant operations, manage staff, ensure excellent customer satisfaction, and uphold high standards of food quality and hygiene. Responsibilities include leading a team, supervising food and beverage service, managing hiring and training processes, and ensuring a seamless and welcoming guest experience.

Key Responsibilities

• Exceptional Customer Service and Customer Satisfaction skills
• Proven experience in staff management
• Excellent Communication and interpersonal skills
• Strong knowledge and experience in Food & Beverage management
• Leadership abilities and a collaborative approach to team management
• Problem-solving and organizational skills

Better If

• Bachelor's degree in hospitality management or a related field is a plus
• Experience in the restaurant or hospitality industry is highly preferred

Experience Preferred:

• Candidates with 2-5 years of relevant Fine Dine Restaurant experience are preferred.
• Candidates with more than 5 years of Fine Dine Restaurant experience are also encouraged to apply.