Responsibilities
- Manage cafeteria operations & guest coordination
- Ensure smooth service & team coordination
- Maintain hygiene, FSSAI & service standards
- Handle guest issues & escalations
- Food + accommodation + PF + medical
Required Candidate profile
- 1–4 yrs exp in hospitality/cafeteria ops
- Good communication & coordination skills
- Guest handling & supervision exp.
- Basic F&B operations knowledge
- Immediate joiner