Executive / QA

DS Group; Telangana; On-site; INR 300,000 - 420,000; Full time

Job summary

Dharampal Satyapal Foods Limited, Hyderabad, India, seeks an Executive/QA in the Quality Assurance department to ensure quality and food safety across the CMU and operations.

You will coordinate with HQ and CMU operations, conduct in-process checks, manage documentation, ensure compliance with Legal Metrology and food safety standards, and support NPD trials, driving continuous improvement.

Qualifications

• Experience in Quality & Food Safety standards (HACCP, GMP) and regulatory compliance.

Responsibilities

• Coordinate with DSHQ and CMU operation team to ensure Quality & Food Safety standards and compliances (HACCP, Traceability, GMP, Regulatory compliance).
• Ensure incoming raw and packing materials are from approved vendors and verified.
• Conduct in-process quality checks and finished goods inspection.
• Drive skill and competence building on the shop floor to ensure consistent practices.
• Handle documentation related to Quality & Food Safety.
• Ensure products comply with Legal Metrology and food safety standards.
• Oversee GMP and CMU quality ratings; strategize to maintain standards.
• Monitor costs and material usage variances; support NPD and trials with R&D/site team.
• Ensure CMU products are produced per standard recipe; produce statistical reports.

Skills

Quality Assurance

Job description

Executive / QA

Designation: EXECUTIVE
Location: India TELANGANA Hyderabad
Group: DS Group
Entity: Dharampal Satyapal Foods Limited
SBU: Dharampal Satyapal Foods Limited
Department: QUALITY ASSURANCE
Function: QUALITY ASSURANCE

Job Description:

• Coordinate with DSHQ team and CMU operation team to ensure implementation of Quality & Food Safety standards and their consistent compliances i.e. HACCP, Traceability, GMP, Regulatory/ Statuary compliances etc.
• Ensure all incoming raw and packing materials are from approved vendors and verified against standard specifications.
• Conduct in-process Quality checks and finished goods inspection.
• Drive a skill & competence building program at the shop floor to achieve consistent shop floor practices.
• Responsible for handling various documentation related to Quality & Food Safety.
• Ensuring products are complying with Legal Metrology and Food safety standards.
• To oversee the overall GMP and to ensure the quality rating of the CMU at the targeted levels.
• Responsible for end to end strategizing and maintaining the quality standards by keeping a check on the process, material, timelines etc.
• Monitor and control cost variance including material usage variances and wastages.
• S upporting various NPD & Trials projects with R&D /site team.
• Ensuring products at CMU are being produced as per standard recipe.
• Producing statistical reports on quality standards.
• Escalating Quality & Food Safety issues with top management.
• Conducting root cause analysis and developing corrective and Preventive action plans for shop-floor quality & Food Safety issues and for customer complaints.

Key Performance Indicators:

• Compliance to product parameters as per specifications. – 100% for RM & FG
• Continuous improvements in quality KPIs such as DPM, RFT etc.
• Weekly/monthly Quality reporting as per the agreed checklist
• Ensure the quality plan is updated and adhered to

should be well versed with local language

Skills: Quality Assurance