Executive - F&B

Sodexo; Mumbai; On-site; INR 800,000 - 1,200,000; Full time

Job summary

Sodexo in Mumbai is seeking an experienced Food & Beverage Operations Manager to oversee daily service delivery and maintain high-quality standards. The role demands leadership to guide a team toward operational excellence and guest satisfaction.

You will develop and implement menus for diverse client needs, supervise staff, ensure food safety, and collaborate across departments to deliver seamless service while continually improving guest experience based on feedback.

Responsibilities

• Manage daily food and beverage operations to ensure high-quality service delivery.
• Supervise and coordinate staff activities to achieve operational efficiency.
• Develop and implement menus catering to diverse client needs.
• Conduct regular quality checks to maintain high standards of food safety and hygiene.
• Collaborate with other departments to ensure seamless service delivery.
• Analyze customer feedback and implement changes to improve satisfaction.

Job description

• Manage daily food and beverage operations to ensure high-quality service delivery.
• Supervise and coordinate staff activities to achieve operational efficiency.
• Develop and implement menus catering to diverse client needs.
• Conduct regular quality checks to maintain high standards of food safety and hygiene.
• Collaborate with other departments to ensure seamless service delivery.
• Analyze customer feedback and implement changes to improve satisfaction.