Executive - F&B

Sodexo; Kolkata District; On-site; INR 500,000 - 800,000; Full time

Job summary

Sodexo in Kolkata, India, seeks an experienced F&B Operations Manager to oversee daily food and beverage operations and ensure high-quality service delivery. You will supervise kitchen staff, coordinate with other departments, develop menus for diverse client needs, and conduct quality checks to uphold food safety standards.

Collaborate with the sales team to understand client preferences and use feedback to drive continuous improvements in service and customer satisfaction.

Responsibilities

• Manage daily food and beverage operations to ensure high-quality service delivery.
• Supervise kitchen staff and coordinate with other departments for seamless service.
• Develop and implement menus catering to diverse client needs.
• Conduct regular quality checks to maintain high standards of food safety and hygiene.
• Collaborate with the sales team to understand client requirements and preferences.
• Analyze customer feedback and suggest improvements to enhance customer satisfaction.

Job description

• Manage daily food and beverage operations to ensure high-quality service delivery.
• Supervise kitchen staff and coordinate with other departments for seamless service.
• Develop and implement menus catering to diverse client needs.
• Conduct regular quality checks to maintain high standards of food safety and hygiene.
• Collaborate with the sales team to understand client requirements and preferences.
• Analyze customer feedback and suggest improvements to enhance customer satisfaction.

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.