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Hyatt Hotels Corporation invites applications for the Director of Food and Beverage role to lead the division, acting as the business manager and a marketing specialist. The position ensures all outlets and banquets operate efficiently, maintain Hyatt standards, and drive profitability across the F&B division.
Hyatt Regency London - The Churchill, London, ENG GB and Grand Hyatt Indian Wells Resort and Villas, Indian Wells, CA US, are listed in association with Hyatt’s global portfolio.
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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."
You will be responsible forthe efficient running ofthe division in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations.
The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Division, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.
Ideally with a university degree or diploma in Hospitality or Tourism management.
Minimum 2 years work experience as Director of F&B
Good operational, administrative and interpersonal skills are a must.
Hyatt Regency London - The Churchill | London , ENG , GB
Grand Hyatt Indian Wells Resort and Villas | Indian Wells , CA , US
Grand Hyatt Indian Wells Resort and Villas | Indian Wells , CA , US
Grand Hyatt Indian Wells Resort and Villas | Indian Wells , CA , US
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