Dietician

Jeena Sikho Lifecare; Kharar; Sur place; INR 284 000 - 341 000; Plein temps

Avantages offerts par ce poste

PF & ESI benefits

Career growth opportunities

Supportive work environment

Résumé du poste

Jeena Sikho Lifecare Ltd invites a Dietician to design nutrition programs based on Ayurvedic principles, guiding patients on Vata, Pitta and Kapha balanced diets to support natural healing.

The role requires 1–3 years of hospital or clinic experience, strong counseling skills, and basic computer skills (MS Excel, reporting). Fresher with strong Ayurvedic knowledge are welcome. The position offers a 6-day work week with PF and ESI benefits and career growth opportunities.

Qualifications

• Bachelor’s or Master’s in Nutrition & Dietetics.
• Ayurveda knowledge or certification preferred.
• Freshers with strong Ayurvedic knowledge may apply.
• 1–3 years hospital/clinic experience preferred.
• Strong communication and counseling skills.
• Basic computer skills (MS Excel, reporting).

Responsabilités

• Assess patients' nutritional needs based on medical conditions and Ayurvedic principles.
• Design personalized diet plans aligned with Vata, Pitta, and Kapha balance.
• Counsel patients on diet, lifestyle, and eating habits for holistic healing.
• Coordinate with doctors and therapists for integrated treatment plans.
• Monitor patient progress and modify diet plans accordingly.
• Educate patients about Ayurvedic nutrition and seasonal diets.

Connaissances

Ayurvedic nutrition

Dosha-based diet planning

Counseling and communication

Patient empathy

MS Excel & reporting

Formation

Bachelor’s or Master’s in Nutrition & Dietetics

Ayurveda certification (preferred)

Internship in hospital/clinic

Outils

MS Excel

Description du poste

Company: Jeena Sikho Lifecare Ltd
Position: Dietician
Job Type: Full-Time
Working Days: 6 Days a Week
Salary:upto 28000

About Jeena Sikho Lifecare Limited

Jeena Sikho Lifecare Limited, established in 2007, is a rapidly growing healthcare organization specializing in Ayurveda. With 5,000+ employees and 126 centres across India, along with an international presence in Nepal, Kazakhstan, and the UAE, we are committed to holistic wellness, employee well-being, and professional growth, offering a supportive work environment with career advancement opportunities and statutory benefits such as PF and ESI.

The Dietician will be responsible for planning and implementing nutrition programs based on Ayurvedic principles. The role involves guiding patients on diet plans that support natural healing, balance doshas (Vata, Pitta, Kapha), and improve overall health.

Key Responsibilities

• Assess patients nutritional needs based on medical conditions and Ayurvedic principles
• Design personalized diet plans aligned with Vata, Pitta, and Kapha dosha balance
• Counsel patients on diet, lifestyle, and eating habits for holistic healing
• Coordinate with doctors and therapists for integrated treatment plans
• Monitor patient progress and modify diet plans accordingly
• Educate patients about Ayurvedic nutrition and seasonal diets
• Maintain accurate diet records and reports (MIS support if required)
• Conduct workshops or awareness sessions on healthy eating

Required Skills

• Strong knowledge of Ayurvedic nutrition & diet therapy
• Understanding of dosha-based diet planning
• Good communication and counseling skills
• Patient handling and empathy
• Basic computer knowledge (MS Excel, reporting)

Qualification

• Bachelors / Master’s in Nutrition & Dietetics
• Certification or knowledge in Ayurveda (preferred)
• Relevant internship or experience in hospital/clinic
  Experience
• 1–3 years (Ayurvedic / wellness / hospital experience preferred)
• Freshers with strong Ayurvedic knowledge can apply
  Salary (Indicative)
• 28,000/month (based on experience)

Key Performance Indicators (KPIs)

• Patient recovery and satisfaction
• Effectiveness of diet plans
• Patient adherence to prescribed diet
• Accuracy of records and reporting