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Alila Diwa Goa is seeking a Demi Chef de Partie to support the kitchen brigade and uphold the hotel’s culinary standards.
You will assist in food preparation, plating, and maintaining hygiene and safety while contributing to the outlet’s overall success and financial goals.
Collaborating with team members to deliver high-quality dishes and guest experiences, you will help ensure smooth service during peak periods and maintain consistent quality.
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards /