Continental Chef

Thanima Farm Life; Palakkad; On-site; INR 180,000 - 240,000; Full time

Job summary

Thanima Farm Life in Palakkad, Kerala, is seeking a kitchen professional to prepare and present high-quality Continental dishes and to ensure excellent food safety and hygiene standards.

You will manage kitchen operations, control food costs, and ensure timely service by following recipes, SOPs, and safety guidelines in a nature-based hospitality setting that blends sustainability with local culture.

Qualifications

• Prepare and present high-quality Continental dishes.
• Maintain hygiene and food safety standards.
• Manage kitchen operations and control costs.
• Ensure timely service following recipes and SOPs.

Responsibilities

• Prepare and present Continental dishes in line with recipes and SOPs.
• Maintain hygiene and food safety standards in all kitchen areas.
• Monitor food costs and wastage; optimize usage of ingredients.
• Ensure timely service and smooth kitchen operations.

Skills

Kitchen operations

Food quality & safety

Cost control

Recipe adherence

Education

Diploma in Any Specialization

Job description

Prepare and present high-quality Continental dishes, maintain food quality and hygiene standards, manage kitchen operations, control food costs and wastage, and ensure timely service while following recipes, SOPs and safety guidelines.

Role Category: Food, Beverage & Hospitality - Other

Education

UG: Diploma in Any Specialization

Key Skills

Skills highlighted with ‘‘ are preferred keyskills

We are a nature-based hospitality brand offering unique farm life experiences. Our resort blends comfort with sustainability, providing guests with organic food, eco-friendly stays, and immersive activities rooted in local culture.

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