Cluster Manager - Delhi NCR

SG Oasis

India

On-site

INR 600,000 - 900,000

Full time

14 days+
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Job summary

SG Oasis in Delhi NCR is seeking a Cluster Manager for a leading premium bakery and cafe brand. You will oversee day-to-day operations, guest satisfaction, and sales performance across 2–4 outlets, ensuring brand standards, SOPs, and quality.

You will lead outlet teams, drive local store marketing, manage inventory and safety, and coordinate with maintenance and new store readiness to deliver consistent, high-quality experiences.

Qualifications

  • 5 to 7 years of hospitality or retail experience, with 2+ years in QSR / cafe / bakery operations.
  • Experience managing 2 to 4 outlets or acting as a senior outlet manager / assistant area manager.
  • Exposure to local marketing, people management, and P&L understanding preferred.
  • Strong focus on execution, guest service, and team development.

Responsibilities

  • Team Development & Leadership: Recruit, train, and mentor Outlet Managers and team members to build high-performing teams.
  • Operational Excellence: Ensure adherence to SOPs across all outlets; maintain hygiene, safety and health standards.
  • Sales & Guest Experience: Support outlet teams in achieving monthly sales and profitability targets; ensure high guest satisfaction.
  • Process & Efficiency: Track and report key operational metrics; support demand forecasting and minimize wastage; oversee display standards and online menu hygiene.
  • Maintenance & New Store Readiness: Coordinate with maintenance teams; support launch and stabilization of new outlets.

Skills

Team leadership
Guest service
P&L understanding
Local marketing

Education

Any Graduate
Diploma in Hotel Management

Job description

Please find below the details for the post of Cluster Manager in leading QSR brand which is into premium cakes, pastries & other bakery products in India

Company Profile:

A well-known Indian premium bakery and cafe brand that started in Mumbai and became a pan-India chain famous for brownies, cakes, pastries, and desserts. It operates through company-owned outlets and central kitchens, with strong focus on quality, branding, and customer experience.

Position:

Cluster Manager

Department:

FOH

Location:

Delhi NCR

Education:

Any Graduate OR Diploma in Hotel Management

Experience:
  • 5 to 7 years of hospitality or retail experience, with 2+ years in QSR / cafe / bakery operations.
  • Prior experience managing 2 to 4 outlets or acting as a senior outlet manager / assistant area manager.
  • Exposure to local marketing, people management, and P&L understanding preferred.
  • Strong focus on execution, guest service, and team development.
Role Summary:

The Cluster Manager is responsible for ensuring smooth day-to-day operations, guest satisfaction, and consistent sales performance across a cluster of outlets. This role focuses on executing brand standards, driving operational efficiency, and developing outlet teams to deliver high-quality guest experiences.

Key Responsibilities:
  • Team Development & Leadership
    • Recruit, train, and mentor Outlet Managers and team members to build high-performing teams.
    • Drive team engagement and performance through regular coaching and reviews.
  • Operational Excellence
    • Ensure adherence to standard operating procedures (SOPs) across all outlets in the cluster.
    • Maintain outlet hygiene, safety, and compliance with health standards.
    • Monitor inventory management, cash handling, and daily operations.
  • Sales & Guest Experience
    • Support outlet teams in achieving monthly sales and profitability targets.
    • Ensure a consistently high level of guest satisfaction and service quality.
    • Execute local store marketing (LSM) activities as directed by the Area Manager to drive footfall and brand visibility.
  • Process & Efficiency
    • Track and report key operational metrics and take corrective action where needed.
    • Support accurate demand forecasting and minimize wastage.
    • Oversee in-store product display standards and online menu hygiene on platforms like Swiggy, Zomato, and brand website.
  • Maintenance & New Store Readiness
    • Coordinate with maintenance teams to ensure timely upkeep of outlets.
    • Support the launch and stabilization of new outlets within the cluster.
Working days:

6 days in a week

Package:

6.00 LPA to 9.00 LPA

Contact Details:

HR-Chitra Aher

Chitraaher35@gmail.com

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