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Durucooperation is hiring a Business Development Executive to expand HoReCa and institutional business across hotels, restaurants, catering and hospitals. You will generate new business, build relationships with key decision-makers, and present equipment solutions to convert prospects into orders.
The role requires 3–5 years in HoReCa or related sales, willingness to travel extensively, and a background in sales or marketing. Prior experience with commercial kitchen equipment is a plus.
We are seeking an energetic, target-oriented and result-driven Business Development Executive (BDE) to expand the company's HoReCa and institutional business across hotels, restaurants, catering companies, hospitals and commercial establishments. The role involves generating new business, developing customer relationships, presenting suitable equipment solutions, managing the sales pipeline and converting prospects into orders.