Barista

La' Wai Patisserie; Pune District; On-site; INR 180,000 - 240,000; Full time

Job summary

La’ Wai Patisserie in Pune is seeking a full-time Barista to prepare specialty coffee, tea, and beverages that complement dessert offerings. You will operate coffee equipment, take orders, handle payments, and ensure a clean service area.

The role emphasizes guest satisfaction, efficient order flow during peak hours, and collaboration with the bakery team to maintain high-quality guest experiences.

Qualifications

• Barista skills including espresso-based drinks and basic equipment handling.
• Food preparation with hygiene, safety, and presentation.
• Strong customer service to create a welcoming environment and manage orders.
• Interpersonal skills and communication to work with guests and team.
• Prior experience in a café/bakery preferred; familiarity with French-style pastries is an advantage.
• Ability to stand for extended periods, work flexible shifts, and maintain cleanliness.
• Basic cash-handling and familiarity with POS systems.

Responsibilities

• Operate coffee equipment and prepare beverages to recipe standards.
• Take orders, welcome guests, and handle payments.
• Assist with light food preparation as needed.
• Maintain a clean, organized service area and restock supplies.
• Collaborate with bakery team to ensure high-quality guest experience.

Skills

Barista skills

Food prep

Customer service

Interpersonal skills

Experience in cafe/bakery

Stand for long hours

Cash handling

High school diploma

Education

High school diploma

Job description

Company Description

La’ Wai Patisserie is a premium artisanal bakery specializing in high-quality pastries, viennoiserie, and desserts crafted with classic French patisserie techniques. The team focuses on precision and craftsmanship, using carefully selected ingredients to create refined and memorable dessert experiences. La’ Wai Patisserie values attention to detail, consistency, and creativity in every product. Team members work in a professional, quality-driven environment that is dedicated to elevating the bakery experience for guests.

Role Description

The Barista is a full-time, on-site role based in the Pune Division, responsible for preparing and serving specialty coffee, tea, and other beverages that complement La’ Wai Patisserie’s baked goods. Day-to-day responsibilities include operating coffee equipment, preparing beverages to recipe standards, and assisting with light food preparation as needed. The Barista will welcome guests, take orders, handle payments, and ensure a clean, organized service area. This role involves delivering attentive customer service, managing order flow during peak hours, and collaborating with the bakery team to provide a consistently high-quality guest experience.

Qualifications

• Candidates should possess Barista skills, including beverage preparation, espresso-based drink making, and basic coffee equipment handling.
• Candidates should possess Food Preparation skills, with attention to hygiene, safety, and presentation when handling baked goods and accompaniments.
• Candidates should possess strong Customer Service skills to create a welcoming environment, manage orders efficiently, and address guest needs professionally.
• Candidates should possess solid Interpersonal Skills and Communication abilities to work effectively with guests and team members.
• Previous experience as a barista or in a café/bakery setting is preferred; familiarity with specialty coffee and French-style pastries is an advantage.
• Ability to stand for extended periods, work flexible shifts, and maintain high standards of cleanliness and organization.
• Basic cash-handling skills and comfort using point-of-sale systems.
• High school diploma or equivalent is preferred; training will be provided for the right candidate with a strong customer-focused mindset.