Banquet Manager

Hyatt Centric; Delhi; On-site; INR 900,000 - 1,300,000; Full time

Job summary

Hyatt Centric Janakpuri, New Delhi is seeking a Conference and Banqueting Manager to ensure the efficient running of the department in line with Hyatt International's strategies and brand standards, while meeting staff, guest and owner expectations.

You will act as the Business Manager and Marketing Specialist for the Food & Beverage Department, overseeing banquets and conference facilities and the hotel’s operations.

Qualifications

• Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.
• Experience in managing banqueting service will be an asset.

Responsibilities

• Ensure the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest and owner expectations.
• Function as the Business Manager and a Marketing Specialist for the Food & Beverage Department, overlooking the banquets and conference facilities and operation in the hotel.

Skills

Outlet Manager Experience

Assistant Manager Experience

Banquets management

Job description

Organization- Hyatt Centric Janakpuri, New Delhi

Summary

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Conference and Banqueting Manager is responsible to function as the Business Manager and a Marketing Specialist for the Food & Beverage Department, overlooking the banquets and conference facilities and operation in the hotel.

Qualifications

Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards. Experience in managing banqueting service will be an asset.