Assistant Manager

DuoJobs

Kerala

On-site

INR 300,000 - 420,000

Full time

40 hours ago
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Job summary

DuoJobs in Pattanambi, Kerala is seeking an Assistant Manager to oversee daily restaurant operations and support staff leadership. You will ensure guest satisfaction, monitor performance, and help achieve business targets in a fast-paced setting.

Ideal candidates bring at least 2 years of relevant experience, strong leadership, and excellent communication and customer service skills to maintain high standards and smooth operations.

Qualifications

  • Minimum 2 years of experience in a relevant field.
  • Strong leadership and team management skills.
  • Excellent communication and customer service abilities.
  • Ability to manage daily restaurant operations.

Responsibilities

  • Support the overall management of restaurant operations.
  • Supervise and coordinate restaurant staff.
  • Ensure excellent customer service and guest satisfaction.
  • Monitor daily sales and operational performance.
  • Handle customer concerns and resolve service issues.
  • Maintain hygiene, quality, and service standards.
  • Assist with staff scheduling and team coordination.
  • Support management in achieving business targets.

Skills

Leadership
Team management
Customer service
Communication
Staff scheduling

Job description

Industry: Restaurant / Food & Beverage / Hospitality
Location: Pattanambi, Kerala
We are hiring an Assistant Manager in Pattanambi for an opportunity in the restaurant and food service industry. The candidate will support daily restaurant operations, manage staff, ensure excellent customer service, and help achieve business and operational targets.

Key Responsibilities
  • Support the overall management of restaurant operations
  • Supervise and coordinate restaurant staff
  • Ensure excellent customer service and guest satisfaction
  • Monitor daily sales and operational performance
  • Handle customer concerns and resolve service issues
  • Maintain hygiene, quality, and service standards
  • Assist with staff scheduling and team coordination
  • Support management in achieving business targets
Requirements
  • Minimum 2 years of experience in a relevant field
  • Good leadership and team management skills
  • Strong communication and customer service skills
  • Ability to manage daily restaurant operations
Company & Contact Details

Company

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