Area Manager

Heisetasse Beverages

Ernakulam

On-site

INR 1,500,000 - 2,100,000

Full time

14 days+

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Job summary

Heisetasse Beverages is seeking an experienced Area Manager Operations to oversee 8–15 Third Wave Coffee stores, driving sales, profitability, operational excellence, customer experience and people performance. You will lead Store Managers, shape manpower planning and engagement, and partner with HR, Finance, and Supply Chain to ensure standards and growth.

The role requires strong commercial acumen, hands-on leadership, and the ability to manage multiple locations in a fast-paced

Qualifications

  • Graduate in any discipline; MBA/PGDM preferred.
  • 58 years of relevant experience in QSR, Caf, Retail, Hospitality or F&B.
  • 23+ years of experience managing multiple stores/locations.

Responsibilities

  • Manage and drive performance across 8 to 15 stores.
  • Achieve sales, revenue, AOV, productivity and profitability targets.
  • Drive store P&L, cost control, inventory and wastage management.
  • Ensure adherence to SOPs, food safety, hygiene and operational standards.
  • Lead, coach and develop Store Managers and frontline teams.
  • Drive manpower planning, employee engagement, retention and succession planning.
  • Monitor customer experience, feedback and service quality.
  • Conduct regular store visits, audits and performance reviews.
  • Identify operational gaps and implement corrective action plans.
  • Partner with HR, Finance, Supply Chain, Training and Projects teams.
  • Support new store openings, manpower readiness and operational stabilisation.

Skills

Multi-Unit Operations
P&L Management
Sales & Revenue Growth
People Leadership
Customer Experience
Inventory & Cost Control
KPI/MIS Analysis
SOP Compliance
Talent Management
Stakeholder Management

Education

Bachelor degree
MBA/PGDM preferred

Job description

Job Summary

We are looking for an experienced Area Manager Operations to manage multiple Third Wave Coffee stores and drive sales, profitability, operational excellence, customer experience and people performance.

Key Responsibilities
  • Manage and drive performance across 8 to 15 stores.
  • Achieve sales, revenue, AOV, productivity and profitability targets.
  • Drive store P&L, cost control, inventory and wastage management.
  • Ensure adherence to SOPs, food safety, hygiene and operational standards.
  • Lead, coach and develop Store Managers and frontline teams.
  • Drive manpower planning, employee engagement, retention and succession planning.
  • Monitor customer experience, feedback and service quality.
  • Conduct regular store visits, audits and performance reviews.
  • Identify operational gaps and implement corrective action plans.
  • Partner with HR, Finance, Supply Chain, Training and Projects teams.
  • Support new store openings, manpower readiness and operational stabilisation.
Key Skills

Multi-Unit Operations | P&L Management | Sales & Revenue Growth | People Leadership | Customer Experience | Inventory & Cost Control | KPI/MIS Analysis | SOP Compliance | Talent Management | Stakeholder Management

Candidate Profile
  • Graduate in any discipline; MBA/PGDM preferred.
  • 58 years of relevant experience in QSR, Caf, Retail, Hospitality or F&B.
  • 23+ years of experience managing multiple stores/locations.
  • Strong commercial acumen, people leadership and problem-solving skills.
  • Excellent communication and stakeholder management skills.
  • Highly customer-focused, result-oriented and comfortable working in a fast-paced environment.
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