Senior Food & Beverage Manager — Iconic Venue, Great Benefits

Compass Group Ireland

Dublin

On-site

EUR 45,000 - 55,000

Full time

2 days ago
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Benefits offered by this job

Healthcare
23 days annual leave + bank holidays
Birthday off
Meals on duty
Discounts
Wellbeing support

Job summary

Levy Ireland, a Compass Group company, seeks a Food and Beverage Manager for The Convention Centre Dublin to oversee daily bar operations and deliver outstanding guest experiences. Located in Dublin, this full-time role offers a dynamic environment with opportunities to lead a high-volume venue and drive revenue through smart beverage strategies.

You will manage staff, drive service excellence, and ensure compliance with licensing, health and safety standards while delivering memorable

Qualifications

  • Proven experience as Food & Beverage or Bar Manager in high-volume events/hotels.

Responsibilities

  • Oversee daily bar/hospitality operations, ensuring efficiency and standards.
  • Lead, coach and develop bar staff, including scheduling rotas.
  • Deliver exceptional customer service by resolving enquiries and complaints.
  • Manage beverage inventory, stock rotation, ordering, and reconciliations.
  • Implement cost controls to minimise waste and maximise profitability.
  • Monitor bar sales, labour costs, budgets and overall financial performance.
  • Develop promotions, events and beverage menus to drive revenue growth.
  • Maintain high standards in cocktail preparation and beverage quality.
  • Ensure licensing, health & safety, hygiene and alcohol service compliance.
  • Maintain audit-ready documentation and oversee responsible alcohol service training.

Skills

Leadership
Customer service
Bar operations
Cocktails & beverages

Job description

Levy Ireland, a Compass Group company, seeks a Food and Beverage Manager for The Convention Centre Dublin to oversee daily bar operations and deliver outstanding guest experiences. Located in Dublin, this full-time role offers a dynamic environment with opportunities to lead a high-volume venue and drive revenue through smart beverage strategies.

You will manage staff, drive service excellence, and ensure compliance with licensing, health and safety standards while delivering memorable

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