Senior Chef de Partie - Vibrant Dublin Bistro Kitchen

Doyle-Collection; Dublin; On-site; EUR 32,000 - 46,000; Full time

Benefits offered by this job

30 days holiday including public hols

Free meals on duty

Discounted hotel rooms

50% off food for staff

Great location with transport access

In-house training team

Rewards and recognition programmes

Cycle to Work scheme

Staff parties and events

Plus more

Job summary

The Westbury, Dublin, is looking for a Senior Chef de Partie to join the Balfes kitchen. You will work closely with a vibrant team to prepare and plate exceptional dishes in a busy all‑day setting, bringing energy, precision, and a love of great food to the line.

As part of The Doyle Collection, you will enjoy perks such as generous holiday allowance, staff meals, discounts on rooms and dining, and ongoing training to support your development in a welcoming, culture‑driven environment.

Job description

The Westbury, Dublin, is looking for a Senior Chef de Partie to join the Balfes kitchen. You will work closely with a vibrant team to prepare and plate exceptional dishes in a busy all‑day setting, bringing energy, precision, and a love of great food to the line.

As part of The Doyle Collection, you will enjoy perks such as generous holiday allowance, staff meals, discounts on rooms and dining, and ongoing training to support your development in a welcoming, culture‑driven environment.