Restaurant Manager

Tullamore Court Hotel

Tullamore

On-site

EUR 42,000 - 62,000

Full time

4 days ago
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Benefits offered by this job

Meals on duty
Company pension
Health insurance contribution
Employee recognition and wellbeing

Job summary

The Tullamore Court Hotel in Ireland is seeking an experienced Restaurant Manager to lead our Restaurant and Bar teams, delivering memorable food and beverage experiences for our guests. You will oversee service across breakfast, lunch and occasional dining, while driving service standards and team performance.

Join The iNUA Collection and contribute to an award-winning workplace that supports leadership development, meals on duty and generous staff benefits within a thriving hotel operation.

Qualifications

  • Proven experience in a similar role within a high-quality hotel, restaurant or hospitality environment.
  • Commercial mindset with strong inventory and stock control skills.
  • Excellent guest experience skills and ability to raise service standards across the team.
  • Proactive and driven approach with ability to inspire others to exceed expectations.

Responsibilities

  • Oversee breakfast, lunch and occasional dining service in the Restaurant and Garden Room.
  • Inspire and guide your team to deliver exceptional service and maintain high standards.
  • Oversee food and drink service and monitor guest satisfaction; collaborate with leadership to drive improvement.
  • Lead team morale, engagement and productivity for a positive working environment.
  • Stay ahead of industry trends and keep offering competitive and innovative.
  • Manage stock control and ensure smooth back-of-house operations.

Skills

Leadership
Team management
Guest experience
Communication
Duty Manager duties
Stock control

Education

Hospitality degree

Tools

POS system
Inventory software

Job description

The Tullamore Court Hotel is looking for an experienced and passionate Restaurant Manager to lead our Restaurant and Bar team and create memorable food and beverage experiences for our guests.

As our Restaurant Manager, you'll be at the heart of our food and beverage experience, leading a dynamic team to create unforgettable moments for our guests.

Key Responsibilities
  • Oversee breakfast, lunch and occasional dining service in our Restaurant and Garden Room.
  • Inspire and guide your team to deliver exceptional service and maintain consistently high standards.
  • Oversee Food & Drink service within the restaurant, monitor guest satisfaction and collaborate with your Head of Department to drive continuous improvement.
  • Use your leadership skills to strengthen team morale, engagement and productivity, creating a positive and efficient working environment.
  • Stay ahead of industry trends and identify opportunities to keep our Food & Drink offering competitive and innovative.
  • Manage stock control and ensure back-of-house operations run smoothly and efficiently.
  • Maintain exceptional standards of guest service throughout the Restaurant and Bar operation.
  • Support the wider hotel operation and undertake Duty Manager responsibilities as required.
Qualifications
  • Proven experience in a similar role within a high-quality hotel, restaurant or hospitality environment, with strong knowledge of Food & Drink procedures and team management.
  • A commercial mindset with a strong understanding of inventory and stock control.
  • Excellent guest experience skills, with the ability to develop these standards across your team.
  • A proactive and driven approach, with the ability to inspire others to exceed service expectations.
  • Excellent communication, organisational and leadership skills.
  • The ability and confidence to undertake Duty Manager responsibilities.
  • Experience building, developing and managing a large bar team would be an advantage.
An Award-Winning Workplace
  • Great Place to Work® Certified
  • Ireland's Best Workplaces™ 2026
  • Ireland's Best Workplaces in Hospitality™ 2026
  • Ireland's Best Workplaces for Women™ 2026
A Culture That Develops Leaders

At The iNUA Collection, we believe great guest experiences begin with great leadership. You'll be supported to develop your management capability, strengthen your commercial knowledge and build a rewarding long-term career through practical experience, structured learning and development opportunities across our collection of hotels.

More Than Just a Job
  • Training and development through iNUA Academy
  • Career progression across The iNUA Hotel Collection
  • Colleague and Friends & Family hotel rates
  • Meals on duty
  • Complimentary access to leisure and gym facilities
  • Company pension and health insurance contribution
  • Employee recognition and wellbeing initiatives
  • Colleague Assistance Programme
  • Opportunities to develop your career in Food & Beverage leadership

If you're passionate about hospitality, team leadership and creating memorable dining experiences, we'd love to hear from you.

Join the team at Tullamore Court Hotel and Learn, Evolve and Thrive with The iNUA Collection.

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