Pastry Chef: Craft Gourmet Desserts & Afternoon Tea

The G Hotel & Spa; Galway; On-site; EUR 32,000 - 42,000; Full time

Benefits offered by this job

Room discounts

Recognition program

Talent referral

Wellbeing calendar

Training programs

Job summary

The g Hotel & Spa in Galway, Ireland is seeking a Pastry Chef to craft mouth-watering desserts using fresh ingredients and to contribute to our award-winning Afternoon Tea experience.

You will work in a fast-paced kitchen, maintain high standards of quality and presentation, and collaborate with the Senior Chef Programme to grow your skills.

We offer perks such as room discounts across Leonardo properties, a recognition scheme, wellbeing calendar, and ongoing training.

Qualifications

• Experience in pastry production with focus on dessert items.
• Ability to work in a fast-paced kitchen and under pressure.
• Passion for creating high-quality, visually appealing pastries.

Responsibilities

• Prepare and bake pastries for service and events.
• Assist Senior Pastry Chef with menu development.
• Maintain cleanliness and food safety standards.

Skills

Attention to detail

Positive attitude

Pastry expertise

Team player

Creativity

Education

Culinary Diploma

Tools

Ovens

Pastry tools

Job description

The g Hotel & Spa in Galway, Ireland is seeking a Pastry Chef to craft mouth-watering desserts using fresh ingredients and to contribute to our award-winning Afternoon Tea experience.

You will work in a fast-paced kitchen, maintain high standards of quality and presentation, and collaborate with the Senior Chef Programme to grow your skills.

We offer perks such as room discounts across Leonardo properties, a recognition scheme, wellbeing calendar, and ongoing training.