Pastry Chef

Chef Recruiters Ltd.

Cork

On-site

EUR 40,000 - 45,000

Full time

14 days+
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Job summary

Chef Recruiters Ltd. in Cork seeks a Pastry Chef to join a daytime, multi-site operation. The role runs Monday to Friday, with early morning shifts from 4am to 12:30pm or 5am to 1pm, offering a balanced work-life pattern.

You will work alongside an experienced pastry team producing pastries to a high standard, with strong attention to detail and a passion for great food. The position provides a competitive salary of €40k–€45k.

Immediate start available.

Qualifications

  • Excellent attention to detail in pastry work.
  • Experience working with a pastry team.
  • Ability to produce high-standard pastries consistently.
  • Experience in high-volume daytime pastry production.
  • Team player with a collaborative approach.

Responsibilities

  • Work across all pastry production kitchen areas.
  • Collaborate with an accomplished pastry team.
  • Maintain high pastry quality and presentation standards.
  • Support busy daytime service with reliability.

Skills

Attention to detail
Teamwork
Pastry production
Early morning shifts

Job description

Pastry Chef

Our client is looking for a Pastry chef to join a fantastic team in this daytime mult-site operation in Cork. This role is a daytime position working Monday to Friday.

The ideal Pastry chef will be working along side a great team who produce and excellent standard of Pastries.

Candidate requirements:
  • Pastry Chef: Excellent attention to detail when carrying out the role.
  • Pastry Chef: Working alongside a great team of Pastry chefs and bakers.
  • Pastry Chef: Producing a high standard of pastries with superb attention to detail.
  • Pastry Chef: High volume kitchen as its busy day time operation producing the best products in the market.
  • Pastry Chef: Able to work as a team player.
  • Pastry Chef: Must have established career in an excellent property producing excellent standard of pastries.
  • Pastry Chef: Passion for high standard of food.
Role Requirements:
  • Daytime role – Monday To Friday
  • Excellent shifts on offer, 4am To 12.30 and 5am To 1pm.
  • Work life balance.
  • Immediate start
  • Busy multi-site operation
  • Working in all areas of the pastry production kitchen.
  • Working alongside accomplished team with outstanding results.
  • Great team in place.
  • Salary – €40k To €45k on offer.
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