Meat Processor Operative

BOYNE VALLEY MEATS LIMITED; Leinster; On-site; EUR 28,000 - 38,000; Full time

Job summary

Boyne Valley Meats Limited, based in Ardcath, Garristown, Co. Meath, is seeking General Meat Processing Operatives to join its production team.

You will trim, cut, and pack beef products on a production line while maintaining quality, hygiene, and safety standards. The role requires previous meat processing experience (preferred), a Manual Handling Certificate, and the ability to work in a fast-paced environment.

Qualifications

• Previous experience in meat processing or food production (preferred).
• Manual Handling Certificate.
• Good attention to detail and strong work ethic.
• Ability to work in a fast-paced environment.
• Willingness to learn and work as part of a team.

Responsibilities

• Trimming, cutting, and packing meat products
• Working on a production line to meet daily and weekly targets
• Operating standard meat processing and packing equipment
• Maintaining hygiene, food safety, and cleanliness standards
• Working in chilled and ambient factory environments
• Complying with all Health and Safety regulations

Skills

Attention to detail

Team player

Fast-paced environment

Education

Manual Handling Certificate

Job description

BOYNE VALLEY MEATS, Copperlane, Ardcath, Garristown, Co. Meath, A42 HN12

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Boyne Valley Meats Limited, based in Ardcath, Garristown, County Meath is currently seeking General Meat Processing Operatives to join its production team. The successful candidates will be involved in the processing of beef products to meet quality, hygiene, and production standards.

Key Duties and Responsibilities

• Trimming, cutting, and packing meat products
• Working on a production line to meet daily and weekly targets
• Operating standard meat processing and packing equipment
• Maintaining hygiene, food safety, and cleanliness standards
• Working in chilled and ambient factory environments
• Complying with all Health and Safety regulations

Candidate Requirements

• Previous experience in meat processing or food production (preferred)
• Manual Handling Certificate
• Good attention to detail and strong work ethic
• Ability to work in a fast-paced environment
• Willingness to learn and work as part of a team

Job Type: Full-time, permanent

Working Hours: 39 hours per week

Salary: €32,691 per annum

• Sector: manufacturing

Career Level

• Experienced [Non-Managerial]