Meat Processing Operative

Troys Abattoir Ltd; Mullingar; On-site; EUR 25,000 - 35,000; Full time

Job summary

Troys Abattoir Ltd. is seeking experienced factory workers to join the meat processing team. You will contribute to daily and weekly production targets and rotate across all areas of the plant, handling carcasses and working with cutting and disassembly tasks.

This role is physically demanding, requiring lifting and moving loads while maintaining safety and quality standards within the production line environment.

Qualifications

• Experience in a manufacturing/food processing environment.
• Ability to lift and carry heavy loads and perform physical tasks.

Responsibilities

• Work as part of the factory processing team to meet daily and weekly production targets.
• Be required to work across all areas of the meat processing plant.
• Lift, carry and move carcasses safely using established techniques.
• Dressing the slaughtered animal and removing skin without damaging the carcass.
• Operate knives, saws and oversee automated processing equipment.
• Work on an disassembly line and support other production activities onsite.

Job description

Map Share/Print

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

The successful candidates will work as part of the factory processing team producing meat to fulfil production targets on a daily and weekly basis. Successful candidates will be required to work in all areas of the factory where the duties will include the following:

• Work on own initiative and as part of a team.
• Meet production targets.
• Work a shift schedule
• Will be required to work across all areas of the meat processing plant.
• Physical role with lifting and carrying techniques.
• Dressing the slaughtered animal. Removing the skin without damaging the carcass.
• Moving the carcasses around the meat areas, without damaging the meat, and putting them on to a production line.
• Using tools such as knives and saws
• Overseeing automated processing equipment.
• Working on an disassembly line
• Other similar activities onsite.

• Sector: manufacturing

Career Level

• Experienced [Non-Managerial]