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Dawn Meats Group in Kildare Town, Co. Kildare, is seeking a Lamb Boning Hall Line Lead to oversee daily operations in the boning hall and to lead a team of General Operatives in line with safety, quality and productivity standards.
You will work closely with the Boning Hall Manager and Supervisors to ensure targets are met, provide coaching, monitor performance and drive continuous improvement. Knife experience and knowledge of primal cuts are essential, with training provided for new team
Job Title: Lamb Boning Hall Line Lead Reporting to: Boning Hall Manager Role Type: Permanent, full time Location: Kildare Town, Co. Kildare Role Summary: Dawn Meats Group is one of Europe's leading beef and lamb processing companies with locations across Ireland, UK, France and continental Europe employing over 8,000 employees. We are currently looking to recruit a Boning Hall Line Leaad in our Lamb Boning Hall. The successful candidate will provide effective support in the running of production lines in accordance with product specification, company standards and procedures regarding Hygiene, Safety, Quality, Quantity and Cost. The role will have responsibility for providing leadership, direction and support to General Operatives within the team. Working closely with the Management Team as a Line Lead you will have responsibility for the efficiency and effectiveness of the team as well as the Quality of the product produced.
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