Kitchen Porter - Flexible Shifts, Meals & Growth

Dalata Hotel Group; Corrandulla; On-site; EUR 17,000 - 21,000; Part time

Benefits offered by this job

Free employee meals on duty

50% Off F&B in all properties

€£60 Employee rate on rooms for allDal

30% Off Friends & Family rate

Extra annual leave day for every year

Employee Assistance Programme

Cycle to Work Scheme/Transport Schemes

Pension access

Development opportunities through our{

Staff appreciation Initiatives, fun

Job summary

Dalata Hotel Group is seeking a casual kitchen assistant in Ireland. You will join a friendly team, supported by training through the Dalata Academy to learn essential skills and advance your career. The role is to work as needed, averaging 1-2 shifts per week, with mornings/evenings and weekend covers. This is a great entry point into hospitality with development opportunities.

Join us and grow within our expanding hotel portfolio across Ireland and beyond.

Qualifications

• Previous experience working in a kitchen.

Responsibilities

• Assist Head Chef and Sous Chef with kitchen operations.
• Monitor food and maintain supply of clean ware and utensils.
• Ensure kitchen cleanliness at all times.
• Work with chef team to uphold HACCP standards.

Skills

Kitchen experience

Job description

Dalata Hotel Group is seeking a casual kitchen assistant in Ireland. You will join a friendly team, supported by training through the Dalata Academy to learn essential skills and advance your career. The role is to work as needed, averaging 1-2 shifts per week, with mornings/evenings and weekend covers. This is a great entry point into hospitality with development opportunities.

Join us and grow within our expanding hotel portfolio across Ireland and beyond.