High-Volume Event Chef — Flexible Rosters in Dublin

Sitemap https:/chefrecruiters.ie/sitemap.xml; Dublin; On-site; EUR 25,000 - 36,000; Full time

Benefits offered by this job

€18–€26 per hour

Weekly pay

Flexible rosters

Top venues and chefs

Job summary

Agency Chef in Dublin seeks chefs with at least one year of relevant experience in high-volume catering environments. The role offers ongoing bookings across prime venues in Dublin City and surrounding areas, with training provided for essential HACCP and manual handling certs.

You must be able to communicate days you are free each week and be ready to work shifts. Pay ranges between €18 and €26 per hour, with weekly pay and flexible rosters to fit your diary.

Qualifications

• HACCP and Manual Handling certs are essential (training available).
• Valid work permits to work full-time in Ireland without restrictions.
• Passion for producing high-quality food.
• Ability to work under pressure and in busy environments.
• Provide two references from previous chef roles and references on request.
• Notify days free each week and availability for shifts.

Responsibilities

• Prepare and cook food adhering to current hygiene regulations.
• Take direction from senior kitchen staff and follow SOPs.
• Adhere to HACCP guidelines at all times.
• Assist in efficient kitchen operations during high-volume events.

Skills

HACCP Certification

Manual Handling

Communication

Work under pressure

Job description

Agency Chef in Dublin seeks chefs with at least one year of relevant experience in high-volume catering environments. The role offers ongoing bookings across prime venues in Dublin City and surrounding areas, with training provided for essential HACCP and manual handling certs.

You must be able to communicate days you are free each week and be ready to work shifts. Pay ranges between €18 and €26 per hour, with weekly pay and flexible rosters to fit your diary.