Gourmet Burger Kitchen Chef – Fast-Paced, Training

TWO BLUR GUYS PTE. LTD.; Dublin; On-site; EUR 19,000 - 29,000; Full time

Job summary

Tew Blur Guys PTE. LTD. is seeking a friendly, energetic cook/chef to join our Singapore-based team. You will handle kitchen duties, follow recipes and SOPs, monitor stock, and uphold hygiene standards in a fast-paced casual dining setting.

Experience of 2–3 years, a Food Hygiene Certificate (or willingness to obtain one), and reliable teamwork and communication are essential. Training will be provided to prepare for daily operations and service excellence.

Qualifications

• Food hygiene certificate holder or willing to obtain certification.
• Minimum 2–3 years of cook/chef experience.
• Physically fit and hardworking.
• Knowledge of food hygiene and safety standards.
• Reliable, communicates well, and works well in a team.

Responsibilities

• Kitchen Duties: Prepare and cook food according to recipes and SOP; Ensure food is prepared with quality; Daily food preparation and monitor stock and restaurant supplies; Assist with inventory management to support stock control and ordering processes; Adhere to hygiene and food safety standards; Perform opening and closing duties; Minimise food wastage.
• Service Duties: Preparing and serving drinks; Taking orders, handling POS and handling reservation calls; Perform opening and closing duties; Ensure compliance with company SOPs and maintain cleanliness and sanitation

Skills

Food Hygiene Certificate

2-3 years experience

Physically fit

Food hygiene knowledge

Communication skills

Team player

Job description

Tew Blur Guys PTE. LTD. is seeking a friendly, energetic cook/chef to join our Singapore-based team. You will handle kitchen duties, follow recipes and SOPs, monitor stock, and uphold hygiene standards in a fast-paced casual dining setting.

Experience of 2–3 years, a Food Hygiene Certificate (or willingness to obtain one), and reliable teamwork and communication are essential. Training will be provided to prepare for daily operations and service excellence.