Chef de Partie: Precision Cooking & Teamwork

GEMINI ONE PTE. LTD.

Dublin

On-site

EUR 25,000 - 42,000

Full time

3 days ago
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Job summary

GEMINI ONE PTE. LTD. is seeking a kitchen professional to prepare meals, regulate oven temperatures, and ensure portions and garnishes meet standards. You will maintain logs, communicate needs during busy periods, and inform the chef about excess items for daily specials.

The role also covers assisting management with hiring, training, scheduling, and coaching staff, while adhering to safety policies and protecting company assets. A strong team player with good communication is essential.

Qualifications

  • Experience in professional kitchen environments.
  • Ability to follow recipes and presentation standards.
  • Good communication during busy periods.

Responsibilities

  • Prepare special meals or substitute items; ensure proper portion, arrangement, and garnish.
  • Regulate temperature of ovens, broilers, grills, and roasters.
  • Pull food from freezer to thaw in fridge; maintain food logs.
  • Inform Chef of excess items for daily specials; inform staff of specials and stockouts.
  • Prepare and cook food according to recipes and quality standards.
  • Assist management with hiring, training, scheduling, evaluating and coaching staff.
  • Follow safety policies; report maintenance, accidents, and unsafe conditions.
  • Maintain professional appearance and protect company assets.
  • Anticipate guest service needs and communicate clearly with team.
  • Support team to reach common goals and uphold quality standards.
  • Stand or walk for long periods; handle lifting as needed.

Skills

Food prep
Portion control
Food safety
Oven operation

Education

Technical, Trade, or Vocational School Degree

Job description

GEMINI ONE PTE. LTD. is seeking a kitchen professional to prepare meals, regulate oven temperatures, and ensure portions and garnishes meet standards. You will maintain logs, communicate needs during busy periods, and inform the chef about excess items for daily specials.

The role also covers assisting management with hiring, training, scheduling, and coaching staff, while adhering to safety policies and protecting company assets. A strong team player with good communication is essential.

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