Front of House Pro – Flexible Hours & Tips

Gourmet Food Parlour; Galway; On-site; EUR 17,000 - 21,000; Part time

Benefits offered by this job

Discounted food

Flexible working hours

Employee assist program

Tips

Job summary

Gourmet Food Parlour in Salthill, Galway, is seeking experienced and friendly Part-Time waiting staff for Front of House to join our team.

You will welcome guests, present menus, take orders, deliver meals, and help maintain a high standard of service. The role requires 1 year of experience, strong communication, and the ability to work flexible shifts including weekends.

Join a lively, customer-focused environment with flexible hours, employee perks, and tips.

Qualifications

• 1 year of experience in wait staff or similar role.
• Knowledge of cash register and EPOS system or ordering information system.
• Customer oriented approach.
• Strong communication and interpersonal skills.

Responsibilities

• Welcome customers and lead them to their seats.
• Introduce menus and describe dishes and drinks.
• Take orders and process through EPOS system.
• Deliver orders to the table in a timely manner.
• Maintain a section of the restaurant and ensure customers are looked after.
• Adhere to HACCP guidelines and safety standards.
• Handle complaints calmly and resolve issues.
• Process payments and collaborate with staff.

Skills

Customer service

Communication skills

Interpersonal skills

Multitasking

Calm under pressure

Teamwork

Tools

EPOS system

Cash register

Job description

Gourmet Food Parlour in Salthill, Galway, is seeking experienced and friendly Part-Time waiting staff for Front of House to join our team.

You will welcome guests, present menus, take orders, deliver meals, and help maintain a high standard of service. The role requires 1 year of experience, strong communication, and the ability to work flexible shifts including weekends.

Join a lively, customer-focused environment with flexible hours, employee perks, and tips.