Food & Beverage Supervisor – Guest Experience Leader

Fota Island Resort

Carrigtwohill

Presencial

EUR 32.000 - 42.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Group Risk Scheme Cover
Discount on Dining options of up to 50
Reduction on accommodation for family
Discount for Spa treatments
Use of Health Clubs and pool
Staff service awards
Staff appreciation events
Staff Dining Facilities
Staff Parking
Company Funded Educational Training

Descripción de la vacante

Fota Island Resort in Ireland is seeking an experienced Food and Beverage Supervisor to lead service across kitchens, dining rooms and events. You will mentor staff, ensure guest satisfaction and uphold brand standards with energy and enthusiasm.

Applicants should have previous F&B supervisory experience, excellent communication, and a hands-on, detail-oriented approach. This role offers progression, a supportive team and strong staff benefits.

Formación

  • Previous experience in a similar role.
  • Excellent interpersonal and communication skills.
  • Exceptional customer service ethic.
  • Attention to detail.
  • Time management.
  • Positive can do will do attitude.
  • Flexibility in working hours.

Responsabilidades

  • Supervisor all services.
  • Ensure all team members deliver and exceed on guests expectations.
  • Plan and deliver briefings with all relevant staff.
  • Provide accurate and up to date information to staff and guests in relation to menu options.
  • Assign stations to associates.
  • Assist with on boarding of new associates.
  • Assist with training of all associates.
  • Ensure the correct set of of relevant outlet for service and shift handover.
  • Liaise with other departments as required.

Descripción del empleo

Fota Island Resort in Ireland is seeking an experienced Food and Beverage Supervisor to lead service across kitchens, dining rooms and events. You will mentor staff, ensure guest satisfaction and uphold brand standards with energy and enthusiasm.

Applicants should have previous F&B supervisory experience, excellent communication, and a hands-on, detail-oriented approach. This role offers progression, a supportive team and strong staff benefits.

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