Five-Star Breakfast & Lounge Supervisor | Meals on Duty

Sheen Falls Lodge Limited; Killorglin; Presencial; EUR 40.000 - 50.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive salary

Meals on duty

Employee parking

Full training

Uniforms provided

Employee discounts

Golf opportunity

Employee gym

Cycle to work scheme

Employee recognition

Employee birthday celebrations

Employee referral bonus

Descripción de la vacante

Sheen Falls Lodge Limited is looking for an experienced Food & Beverage Supervisor to join their team. This role is essential for delivering exceptional service in a luxury five-star environment, leading the team through breakfast, lounge, and private dining services.

The ideal candidate will have a proven track record in hospitality, with strong food and beverage knowledge, and a commitment to maintaining the highest service standards.

Formación

• Experience in a five-star hotel or luxury hospitality environment.
• Strong knowledge of breakfast and lounge service.
• Fluent written and spoken English.

Responsabilidades

• Lead and support the Food & Beverage team during service.
• Ensure a seamless guest experience across all areas.
• Maintain exceptional standards of presentation and hygiene.
• Conduct team briefings and prepare colleagues for each service.
• Support training and development of team members.
• Manage stock levels and conduct weekly stocktakes.
• Ensure compliance with Health & Safety and Food Hygiene requirements.

Conocimientos

Supervisory experience

Food & Beverage knowledge

Leadership

Communication skills

Attention to detail

Customer engagement

Organizational skills

Descripción del empleo

Sheen Falls Lodge Limited is looking for an experienced Food & Beverage Supervisor to join their team. This role is essential for delivering exceptional service in a luxury five-star environment, leading the team through breakfast, lounge, and private dining services.

The ideal candidate will have a proven track record in hospitality, with strong food and beverage knowledge, and a commitment to maintaining the highest service standards.