Deli Manager/Chargehand

Centra

Termonfeckin

Sur place

EUR 32 000 - 42 000

Plein temps

Il y a 6 jours
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Résumé du poste

Centra Termomfreakin in Ireland is seeking a Deli Manager/Chargehand to lead the deli team, ensure quality, and drive sales. You will oversee ordering, waste control, KPIs, and staff training to deliver premium fresh offerings.

Demonstrated deli supervision, strong communication, and a passion for food are essential. This is a full-time role with salary based on experience.

Qualifications

  • 2 years' experience in a Supervisor/Manager role is desirable.
  • 1 year's experience in a role with in-depth experience to fresh food is desirable.
  • Experience in achieving sales targets and KPIs.
  • Experience in gross profit and margins is essential.
  • Fully trained in HACCP and food safety and experiences meeting requirements.
  • Experience in ordering for deli departments and managing waste.
  • Good knowledge of Microsoft Office (Excel, Word).
  • Numerical skills and budgeting discipline.
  • Ability to roster and adhere to budgets.
  • Excellent communication and customer focus.
  • Passion for food and creativity in fresh offering.
  • Inspire, lead and motivate employees through development.

Responsabilités

  • Live Centra brand-values: Proud, Energetic, Imaginative, Community-Based.
  • Prepare the deli serve-over presentation and layout.
  • Drive sales and margin across key deli areas.
  • Manage KPIs: sales, margin, waste, pricing and promotions.
  • Implement planograms correctly.
  • Minimise waste and shrink in the department.
  • Introduce new ideas for fresh food innovation via research and benchmarking.
  • Share knowledge, recipes and recommendations with shoppers.
  • Train all new deli staff.
  • Handle customer queries professionally and consistently with store policy.
  • Engage with new initiatives and adapt to new ways of working.

Connaissances

Deli management
Supervisor experience
Sales targets
Budgeting
HACCP
Waste management
Excel
Numerical skills
Team leadership
Customer focus
Communication
Creativity

Outils

Microsoft Office
Excel

Description du poste

Deli Manager/Chargehand

Job Type: Full time

Location: Centra Termomfreakin Co. Louth

Salary: On Application

Closing Date For Applications: 31-10-2026

Main purpose of the role:

Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.

The Ideal Candidate Will Have/be
  • 2 years`experience in a Supervisor/Manager role is desirable
  • 1 years` experience in a role with indepth experience to fresh food is desirable
  • Experience in successfully achieving sales targets and KPIs
  • Experience in gross profit and margins is essential
  • Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
  • Experience in ordering for deli departments and managing waste within a fresh food department
  • Good knowledge of Microsoft Office (Excel, Word)
  • Numerical skills
  • Ability to roster and adhere to budgets
  • Excellent communication skills
  • Have a true passion for the food industry and as such be creative and innovative with the fresh offering
  • Customer focused manager who can build a quality and loyal customer base
  • The ability to inspire, lead and motivate employees through support and development.
Main duties:
  • Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based
  • Prepare the presentation and layout of the deli serve over
  • Drive sales and margin across all key areas of the deli
  • Responsible for KPIs such as sales, margin, waste management, pricing and promotional displays
  • Implement planograms correctly
  • Minimise waste and shrink in the department
  • Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors
  • Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers;
  • Train all new employees to the deli
  • Deal with all customer queries and efficiently, professionally and consistent with store policy
  • Engage with new initiatives and embrace new ways of working.
About The Locality

Deli Manager Required

The successful candidate must have deli experience for at least 2 years.

Must be able to lead a team, be hands on and have exacting standards for freshness and quality.

Demonstate the ability to build and train the team to delivery exceptional service and standards

Pay will be based on experience

This is a salaried position and a full time job.

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