Deli Supervisor

Centra; Ennis; On-site; EUR 28,000 - 36,000; Full time

Job summary

Centra in Ennis is seeking a Deli Supervisor to ensure the deli department runs smoothly and delivers high-quality products. You will supervise staff, manage planograms, and minimise waste while upholding Centra’s brand values and customer focus.

You will train new team members, respond to customer queries, and continually bring fresh ideas to improve the deli offering, aiming to build a loyal customer base through engaging service.

Qualifications

• Minimum 1 year of fresh food supervisory experience.
• Minimum 2 years' experience in a role with strong exposure to fresh food.
• HACCP and food safety training with experience meeting HACCP requirements.
• Experience placing orders for deli departments and managing waste in fresh foods.
• Good knowledge of Microsoft Office (Excel, Word).
• Numerical skills.
• Ability to roster and manage budgets.
• Excellent communication skills.
• Passion for food industry; creativity in fresh offering.
• Customer-focused manager; builds loyal customer base.
• Ability to inspire, lead and motivate staff.

Responsibilities

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
• Prepare the presentation and layout of the deli serve over.
• Implement planograms correctly.
• Minimise waste and shrink in the department.
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors.
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers.
• Train all new employees to the deli.
• Deal with all customer queries and efficiently, professionally and consistent with store policy.
• Engage with new initiatives and embrace new ways of working.

Skills

Fresh food supervisory experience

Exposure to fresh food

Communication skills

Numerical skills

Roster and budgets

Passion for food industry

Leadership and motivation

Education

HACCP training

Food safety training

Tools

Microsoft Excel

Microsoft Word

Job description

Deli Supervisor

Lahinch Rd, Ennis, Clare

Salary

On Application

Closing Date For Applications

28-10-2026

Job Description

Main purpose of the role

Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.

The Ideal Candidate Will Have/be

• Minimum 1 years€,, fresh food supervisory experience;
• Minimum 2 years` experience in a role with strong exposure to fresh food;
• Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements;
• Experience in ordering for deli departments and managing waste within a fresh food department;
• Good knowledge of Microsoft Office (Excel, Word);
• Numerical skills;
• Ability to roster and adhere to budgets;
• Excellent communication skills;
• Have a true passion for the food industry and as such be creative and innovative with the fresh offering;
• Customer focused manager who can build a quality and loyal customer base;
• The ability to inspire, lead and motivate employees through support and development.

Main duties

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based;
• Prepare the presentation and layout of the deli serve over;
• Implement planograms correctly;
• Minimise waste and shrink in the department;
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors;
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers;
• Train all new employees to the deli;
• Deal with all customer queries and efficiently, professionally and consistent with store policy;
• Engage with new initiatives and embrace new ways of working.