Deli Assistant (Full Time), Ballyhaunis

Corrib Oil

Ballyhaunis

On-site

EUR 25,000 - 30,000

Full time

8 days ago
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Benefits offered by this job

Competitive pay
Discounts on fuel and in-store
Career progression opportunities
Pension scheme
Bike to Work Scheme
Employee Assistance Programme (EAP)

Job summary

Corrib Oil in Ballyhaunis Co. Mayo is hiring a Deli Assistant to join our busy service station team. You will prepare and serve high-quality food, manage daily kitchen operations, and uphold HACCP standards while delivering excellent customer care.

We offer a full-time role with weekend and evening availability, competitive pay, staff discounts, pension, and opportunities for career progression and further education.

Qualifications

  • Prepare and serve high-quality food
  • Maintain hygiene and HACCP compliance
  • Flexible hours including weekends/evenings

Responsibilities

  • Prepare and serve high-quality food in an efficient, cost-effective manner
  • Manage daily kitchen operations and food preparation
  • Maintain stock management and portion control
  • Ensure HACCP compliance and cleanliness
  • Promote Corrib Oil Loyalty Programme to customers
  • Be available for flexible hours including weekends and evenings

Job description

Deli Assistant (Full Time) Ballyhaunis Co. Mayo

Corrib Oil are delighted to announce an exciting opportunity to join our growing company as a Deli Assistant at our Service Station in Ballyhaunis Co. Mayo. With over 35 years of success in the Retail and Oil Distribution sectors, we are committed to supporting career progression and fostering a positive and dynamic work environment.

  • Competitive pay rates
  • Discounts on fuel and in-store purchases
  • Career progression opportunities, including internal promotions and further education
  • Company pension scheme
  • Bike to Work Scheme
  • Access to our Employee Assistance Programme (EAP) for well-being support
Key Responsibilities
  • Prepare and serve high-quality food in an efficient, cost-effective manner.
  • Manage daily kitchen operations (including Breakfast, Lunch, Dinner, and Chilled Products) as directed by the Deli Manager.
  • Maintain effective stock management and portion control.
  • Ensure the work environment and facilities are clean and compliant with HACCP legislation.
  • Prioritize customer care and service, actively promoting the Corrib Oil Customer Loyalty Programme at every opportunity.
  • Carry out assigned deli checks following your training and ensure standards are maintained.
  • Be available for flexible hours, including weekends and evenings, Monday through Sunday.
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