Culinary Director & Kitchen Innovator

ADITHYA PTE. LTD.; Dublin; On-site; EUR 50,000 - 65,000; Full time

Job summary

ADITHYA PTE. LTD. in Ireland seeks a Head Chef to manage the kitchen, oversee all dishes from prep to plating, and drive menu creation. The role includes leading staff, maintaining health and safety standards, and dreaming up new recipes for the restaurant.

The ideal candidate demonstrates stamina, leadership, and strong organizational skills to ensure smooth kitchen operations and consistent quality.

Qualifications

• On-the-job training essential for career progress as a head chef.
• Must be able to stand and work long/extended hours.
• Good knowledge of food products and their availability for planning cuisine.
• Strong organizing, supervising and time management skills to oversee kitchen activities.

Responsibilities

• Oversee all dishes from start to finish.
• Involved in hiring and firing employees.
• Ensure health and safety standards are met.
• Develop new recipes for the restaurant.

Skills

Stamina

Time management

Organizing

Supervising

Food knowledge

Job description

ADITHYA PTE. LTD. in Ireland seeks a Head Chef to manage the kitchen, oversee all dishes from prep to plating, and drive menu creation. The role includes leading staff, maintaining health and safety standards, and dreaming up new recipes for the restaurant.

The ideal candidate demonstrates stamina, leadership, and strong organizational skills to ensure smooth kitchen operations and consistent quality.