Chef de Partie: Lead a Kitchen Section & Grow

SeeMe Hired Ltd; Naas; On-site; EUR 36,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Full-time hours

Growth opportunities

Job summary

The Roost in Maynooth is seeking a skilled Chef de Partie to join the kitchen team on a full-time basis. You will take ownership of a specific section, ensuring dishes are prepared to a high standard while upholding food safety and hygiene practices, and assisting the Sous and Head Chefs during busy service.

We offer competitive hourly pay DOE, full-time, stable hours, and opportunities to grow within a supportive kitchen team.

Qualifications

• 2+ years experience in a professional kitchen environment.
• Currrently residing in Ireland with full right to work.
• Solid understanding of food hygiene and kitchen safety standards.

Responsibilities

• Own a specific section of the kitchen and ensure dishes are prepared to a high standard.
• Maintain food safety and hygiene practices.
• Support the Sous Chef and Head Chef during busy service.

Skills

Food Production

Chefing Skills

HACCP/Food Safety

Job description

The Roost in Maynooth is seeking a skilled Chef de Partie to join the kitchen team on a full-time basis. You will take ownership of a specific section, ensuring dishes are prepared to a high standard while upholding food safety and hygiene practices, and assisting the Sous and Head Chefs during busy service.

We offer competitive hourly pay DOE, full-time, stable hours, and opportunities to grow within a supportive kitchen team.