Chef de Partie

HAMMY BROS LIMITED; Galway; On-site; EUR 34,000 - 41,000; Full time

Job summary

HAMMY BROS LIMITED in Galway is seeking a full-time Chef de Partie to join our kitchen team. You will prepare, cook and present dishes, monitor food and waste, and uphold HACCP standards in a fast-paced environment.

Applicants should have at least 2 years of experience and strong food hygiene, health and safety compliance. The role offers a 40-hour work week with a salary of €37,544 per year.

Qualifications

• Minimum of 2 years of experience in a similar role.
• Must be HACCP trained or HACCP knowledge evident.
• High standards of food hygiene, health and safety.

Responsibilities

• Preparing, cooking and presenting dishes.
• Monitoring food and waste control.
• Upholding HACCP and hygiene standards.

Skills

Food preparation

Food hygiene knowledge

Job description

HANDSOME BURGER, Lady Gregory House, 49 Dominick St Lwr, Co. Galway, H91 P08F

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Hammy Bros Limited is looking for a full-time Chef de Partie to join our team. Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained. Candidates must have a minimum of 2 years of experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety. €37,544 per year, 40 hours per week49 Dominick Street Lower, Galway, H91P08F

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]