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The Poitin Stil in Dublin is seeking a skilled Chef de Partie to join our busy kitchen on a full-time basis. You will own a specific section, ensuring high-standard dishes while upholding food safety and hygiene.
You will support the Sous Chef and Head Chef during peak service, with a team-focused approach and a passion for great cuisine. Evening and weekend shifts are required.
Job Description
We're looking for a skilled and passionate Chef de Partie to join our kitchen team at The Poitin Stil on a full-time basis. You'll take ownership of a specific section of the kitchen, ensuring dishes are prepared to a consistently high standard, maintaining food safety and hygiene practices, and supporting the Sous Chef and Head Chef during busy service.
If you're ready to bring your skills to a busy, dynamic kitchen, we'd love to hear from you.